Spring and macarons

Spring is coming to Brussels. Second sunny and warm weekend in a row expected. I could easily get used to this weather. 

Last Friday I baked for the first time during this internship and macarons for the first time in my life. I guess it went alright, since all the macarons were sold by the beginning of this week. Beginners luck, I assume, or extremely good guidance. Unfortunately I forgot to take picture, I think they were picturesque.